welcome

You will find on La Nice Food® recipes in sheets and videos simple and easy to realize, with the evocative titles of traditional cooking or more resolutely modern appellations

welcome
welcome

933

family & economic menus

686

brighter and more affordable menus

451

exotic & original menus

314

menus of traditional haute cuisine

The knocks

Full of tips and tricks, these sections in books and videos will make you an unbeatable cordon bleu

The beer that is eaten

From appetizer to dessert, discover our excellent beer recipes at La Nice Food®

Our salads

Shrimp lettuce, citrus corn salad or couscous with sun vegetables

To devour without moderation

Our fabulous beef aiguillettes with pears, with its subtle sweet and savory sensation

The secrets of the chefs

Because every recipe has a secret, we'll reveal all ours

Our chefs

A pleiade of chefs ready to teach you the great cuisine

Anthony Jaffre

Chef

Catherine Bouillet

Cook

Gontran Verhaeghe

restaurateur

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